Purchasing manager Anita Holt says“We are incredibly proud to receive this award, which reflects our ongoing commitment to the wellbeing of our people. At igus, we believe that a healthy workplace is the foundation of a thriving business, and we’re delighted that our efforts have been recognised alongside so many other inspiring local organisations.”
The Gold Award acknowledges the continued investment from igus in health-focused initiatives, including wellness days, nutritious food offerings, employee fitness programmes, and open conversations about mental wellbeing.
Awards Director, Rachel Mallows MBE DL, praised all category winners for their innovation and dedication:
“Northamptonshire’s food and drink scene is a true community effort – from independent cafés and artisan producers to family-run farms and larger local partners. Together, they create experiences that connect people, celebrate creativity, and keep our county buzzing with flavour and innovation.”
For igus UK, the award reinforces its commitment to being a workplace where people feel valued, supported, and motivated to thrive.
